Will turn into THIS:
My advice is to 1) not make these or 2) buy the biggest round zucchini you can find and don't follow the recipe. The zucchini shrinks to half the size during baking. And following the recipe will result in overcooked chips. It's too sensitive of a recipe to waste your time. Skip it!
If you want true success, then pin this Nutella Mug Cake recipe. A handful of ingredients in a mug and cook by microwave. It really really works. And it tastes like cake. Ok, maybe dry cake but it's Nutella. In a cup. As a cake. In the microwave. A little dry can be overlooked!
I'm happy to know I am not the only one who failed at making those!
ReplyDeletelol I will stick with the Nutella for obvious reasons!! :)
ReplyDeleteYou are right -- mug cakes tend to come out slightly dry ... but if you add a scoop of vanilla ice cream, and since it IS nutella, afterall ... I don't see how that could be a bad thing!!
ReplyDeleteHahahah! Glad Im not the only one I fails sometimes at Pinterest.
ReplyDeleteMy ex-mother in law always made fried squash "chips"...yum! I've only made one thing on pinterest that didn't turn out right.
ReplyDeleteMmm...I'd still eat it, even if it were dry.
ReplyDelete